- 1 Red OnionFinely Sliced
- 1 Red Bell PepperCored, Deseeded & Diced
- 1 Green Bell PepperCored, Deseeded & Diced
- 4 Garlic ClovesFinely Sliced
- 800g Chopped TomatoesTinned
- 4 Large eggs
- 1 tsp Ground Cumin
- 0.5 tsp Cinnamon
- 2 tsp Hot Smoked Paprika
- To Taste Salt & Pepper
- Handful CorianderRoughly Chopped
A slimming world breakfast recipe that will see the lbs falling off!
Some say breakfast is the most important meal of the day, well I don’t personally always stick to 3 meals a day, often opting for a brunch. Listening to our hunger is the best que.
We love eggs in our household and these easy Moroccan-style eggs are a easy way to transform your breakfast into something egg-citing! Eggs Poached in a spiced tomato sauce, have become a big hit over the past few years thanks to their natural low calorie and high protein combination.
If you are looking for a gorgeous way to cool down the delicate spice of the tomatoes, why not add some deliciously salty low fat crumbling feta cheese.
This recipe is super healthy and great for all healthy eating plans, slimming world, weight watchers, keto.
The great thing about these slimming world breakfast eggs is that you don’t need too much in the way of kitchen gadgetry, but these essentials might help!
Key Kitchen Utensils & Equipment for this Easy Shakshuka Breakfast Eggs Recipe.
We are huge fans of Slimming World Recipes and are forever developing recipes to keep the whole family full and healthy. We all know healthy living is something we strive for but life can just get in the way.
With so many slimming world meals that can be adapted to your lifestyle. From batch cooking and making the most of your time by using the slow cooker. Our aim at Slimming Today day is to develop healthy recipes that can fit into any diet you are following. With a strong emphasis on budget family meal recipes with a good dollop of motivation and self-belief.
Whether you are following the slimming world plan, weight watchers (WW), Keto Diet, Calorie counting, our recipes will fit with them all.
Ensuring your slimming success really can be tricky, if you are after some slimming motivation take a look at our latest blog posts. From self belief to the latest diet try outs we’ll give you our honest opinion on them all.
Heat a medium (lidded) non stick pan over high heat and spray generously with a low fat cooking spray (fry light). Add the sliced onion and cooke for 2 minutes, then add the diced peppers and garlic and cook for a further 4 minutes. If the veg begin to stick, add a slash of water.
Stir in the cumin, cinnamon, paprika & a pinch of sea salt, stirring, for about 30 seconds, until the spices become fragrant. Add the tinned tomatoes, stir to combine and lower the heat. Simmer for 10-15 minutes until the sauce thickens slightly.
Make 4 small well in the tomato sauce for the eggs. Crack an egg into each well ad place a lid on top of the frying pan. Leave the eggs to cook for 5 minutes or until the whites are just set.
Crumble half fat feta over the surface and finish with a grind of pepper and chopped coriander. Serve from the pan.
What a crowd pleaser!